Par Olive

Par Olive is an Australian ingestible beauty brand developed by dermatologists with a focus on purity, sustainability, and full ingredient traceability. The hero product, Par Olive Pearl Marine Collagen, is a highly potent superpowder formulated with wild-caught Norwegian marine collagen, freshwater pearl powder, organic Kakadu plum, and acacia fibre. Free from fillers, preservatives, and artificial flavourings, it is as clean as ingestible beauty gets.

Par Olive Pearl Marine Collagen: The Range

Par Olive Pearl collagen is available in three flavours and across three formats, making it easy to find an option that suits how you like to take it and how much you want to keep on hand.

Full-Size Jars

The 150g jars are the standard format for those who have already found their preferred Par Olive Pearl flavour and want a month's supply at home:

• Pearl Marine Collagen Jar - Unflavoured 150g: mixes cleanly into any drink without altering the taste, a versatile everyday option.

• Pearl Marine Collagen Jar - Organic Coconut 150g: a lightly sweetened coconut flavour that works well in smoothies or warm drinks.

• Pearl Marine Collagen Jar - Japanese Matcha 150g: a natural pairing for those who already drink matcha as part of their morning routine.

Refill Packs

The refill format lets you reuse your original Par Olive Pearl jar, reducing packaging waste in line with the brand's sustainability values:

• Pearl Marine Collagen Refill - Unflavoured 150g

• Pearl Marine Collagen Refill - Organic Coconut 150g

• Pearl Marine Collagen Refill - Japanese Matcha 150g

Travel Sets

The 14-serve travel sets are a practical way to try Par Olive Pearl before committing to a full jar, or to keep the routine going when you are away from home:

• Pearl Marine Collagen Travel Set - Unflavoured 14 Serves

• Pearl Marine Collagen Travel Set - Organic Coconut 14 Serves

• Pearl Marine Collagen Travel Set - Japanese Matcha 14 Serves

What Makes Par Olive Pearl Collagen Different?

Par Olive Pearl marine collagen is formulated around a clinically proven blend with 100% ingredient traceability. The collagen is sourced exclusively from deep-sea Norwegian cod skin, a high-grade marine source that the brand considers superior in terms of absorption and quality consistency. Each batch is tested to ensure purity, with no fillers or artificial anything making it into the formula.

The supporting ingredients are what set the Par Olive Pearl collagen formula apart from a standard marine collagen powder. Freshwater pearl powder contributes amino acids and trace minerals, organic Kakadu plum provides one of the highest natural concentrations of vitamin C available, and acacia fibre supports gut health, which plays a role in how well the skin absorbs and uses the collagen.